When you ask the locals, where to find the best satay here in Malaysia. Most will probably recommend you to the city of Kajang for the best satay.
One of the best we can recommended is Satay Kajang Rono. The meat is thick and with some fatty parts to make it juicy. And also the way there grill it is a bit to the charred side. That really enhance the aroma of burnt meat.
Another important key of a good satay is no doubt the sauce. One of the key factor for a good satay. And at Rono, there are no execptions.
You got the choice of chicken, beef, lamb and some place even serve rabbit meat. Pair it with a glass of "Teh O Ice Limau" and you will have a wonderful memorable satay meal. Here at Rono, they also serve Malay fried food like fried rice, fried noodles, tom yams and many more.
Don't forget to try out Rono the next time you are here in Malaysia.
Cheers.....
